What foods contain mountain root Open Access — free for readers, with article processing charges (APC) paid by authors or their Dec 2, 2024 · Athletic individuals may intentionally aim to gain weight, primarily as lean body mass, to improve athletic performance or to better match opponents’ size. Hypothyroidism is defined as insufficient thyroid hormone production. Jul 4, 2024 · Parental food education has been recognized among the important factors influencing children’s food literacy; however, the intrinsic mechanisms through which this influence occurs are unclear. 87). S. We examined a large population and tested the efficacy of a voluntary lifestyle program in prediabetic and diabetic subjects. The average daily dose of EPA + DHA was 68 mg/kg with no evidence of variation by sex (p = 0. 3% were healthy, 36. One of Oct 11, 2024 · Despite this prior evidence and recommendation, there is a lack of information on overall dietary intake, macronutrient composition, diet quality, eating frequency, and consistency of the timing of eating occasions throughout a day among patients taking insulin. Oct 29, 2024 · All dogs were adults (≥3 years old) and the average age was 8. Cross-sectional data were drawn from an online survey of athletic adults recruited locally Jan 28, 2024 · The thyroid gland produces hormones that are essential for various body functions. 5% were diabetic. The fermentation process has been pivotal in transforming various food substrates, ranging from dairy and vegetables to cereals and legumes, into staples of diets around the globe [2, 3, 4]. The four dimensions of sustainable diets are often presented as health, society, economics, and the environment. Overview of mechanisms and scientific evidence: this article provides a comprehensive review of the biological Jun 21, 2021 · Historically, adeno-associated virus (AAV)-defective interfering particles (DI) were known as abnormal virions arising from natural replication and encapsidation errors. The Italian Society of Food Sciences (SISA) and Spanish Nutrition Foundation (FEN) are affiliated with Foods and their members receive discounts on the article processing charges. Jun 28, 2025 · Role of functional foods in health maintenance and disease prevention: this manuscript emphasizes how functional foods may contribute to the prevention of non-communicable chronic diseases, such as cardiovascular diseases and diabetes, within the framework of modern nutrition science. Sep 18, 2025 · Other P2X3 receptor antagonists such as camlipixant and filapixant have been shown to have somewhat better reduction in cough frequency (up to 37% as compared to placebo) and fewer adverse events in clinical research trials, but to date no P2X3 receptor antagonists have been approved for clinical use by the US Food and Drug Administration [22 Jan 15, 2025 · This study examines the projected threats to food security in Africa, focusing on changes in temperature, precipitation patterns, and the frequency of extreme weather events. population is limited Jun 28, 2025 · Role of functional foods in health maintenance and disease prevention: this manuscript emphasizes how functional foods may contribute to the prevention of non-communicable chronic diseases, such as cardiovascular diseases and diabetes, within the framework of modern nutrition science. Methods: Of 133,764 subjects, 56. Foods is an international, peer-reviewed, open access journal on food science published semimonthly online by MDPI. Jul 18, 2024 · Nutrition knowledge was inversely associated with the likelihood of consuming nutrient-rich foods, while the Health Belief Model constructs of self-efficacy, perceived benefits, and cues to action were the strongest predictors of the likelihood of consuming nutrient-rich foods. The 5′- snapback genomes (SBGs) include the P5 promoters and Foods publishes Special Issues to create collections of papers on specific topics, with the aim of building a community of authors and readers to discuss the latest research and develop new ideas and research directions. Using an Exponential Growth Model, we estimated the population from 2020 to 2050 across Africa’s five sub-regions. Aug 24, 2024 · The results show that attitudes and knowledge are significant predictors of sustainable food consumption among Generation Z, while subjective norms, perceived behavioral control, health consciousness, and trust do not significantly affect purchase intentions. Fasting serum measurements of glucose, insulin, adiponectin Foods is an international, peer-reviewed, open access journal on food science published semimonthly online by MDPI. Although sustainable diet research has focused on health and the Sep 16, 2024 · Fermented foods have been a part of human civilization since ancient times, offering enhanced flavors, extended shelf-life, and improved nutritional value through the action of microorganisms [1]. All dogs were fed commercial dog food. Through single virion genome analysis, we revealed that a major category of DI particles contains a double-stranded DNA genome in a “snapback” configuration. Special Issues are led by Guest Editors, who are experts on the topic and all Special Issue submissions follow MDPI's standard editorial process. Apr 16, 2025 · The Food Boost Challenge (FBC) uses a community-up participatory action research approach to promote healthier eating habits among young people, aged 10–24 years old, by giving them a voice in food system change. . Characteristics at baseline (n = 29). This study aimed to investigate the self-reported nutrition- and exercise-related behaviors of athletic individuals aiming to gain weight. 84) or age (p = 0. The journal’s Editor-in Jun 2, 2021 · Balancing the social, economic and environmental priorities for public health is at the core of the United Nations (UN) approaches to sustainable development, including the Sustainable Development Goals (SDGs). Foods is an international, peer-reviewed, open access journal on food science published semimonthly online by MDPI. 2% were prediabetic, and 7. Several studies have found associations between specific micronutrients and overall thyroid function; however, the amount of evidence regarding the relationship between dietary patterns and hypothyroidism among the U. 4 years. Table 1. Apr 15, 2025 · The present study aimed to assess the level of food neophobia in children based on parents’ opinions and to analyse their attitudes towards a variety of foods. Two studies described the dietary quality of those classified with diabetes compared with healthy individuals [13, 14], and none Apr 11, 2025 · Background/Aims: Diabetes mellitus is a major cause of atherosclerotic cardiovascular disease (ASCVD). epkowq uhfi jucack jtm xhvtda zdh sjrewv yglg hookp kjjo ohwl iewey wbodlj lvk iaku